How to Make Pudina Chicken
Ingredients 500 grams Boneless Chicken 2 Big Potatoes 2 Tomatoes 4 Green Chillies 1 Big Onion 4-5 Garlic Pods 1 Inch Ginger Small BUnch Of Pudina 15 Stalks Coriander Leaves 1/2 Tsp Garam Masala 2 tsp Oil 10 curry leaves 1/4 tsp Jeera salt according to taste For Marinade 3 spoons youghurt 1/2 tsp chilli powder A pinch Turmeric salt Preparation Mix the chicken pieces with the above ingredients and keep it aside for 30 mins Method - Grind Chillies, ginger and Onion keep them aside Seperately gring pudina and half of the Onion In a wok heat 2 tsp oil add jeera add the leftover onions and fry until it turns brown ,now add tomatoes and fry for 3 mins on medium flame until its completely mashed add chopped potatoes fry for a while then add the grounded pastes mix it well and leave it for 3 mins now add marinated chicken pieces to the mixture and cover it add salt . cook for further for 20 mins until the chicken pieces becomes tender add garam masala at the end ...